Cold Dishes
| Beef sirloin Carpaccio with torn lettuce, sprinkled with honey vinaigrette and topped with Parmesan chips | 180 CZK |
| Beet root Carpaccio with Mozarella and light balsamic vinaigrette, sprinkled with pistachio nuts | 149 CZK |
| Duck liver terrine prepared with Port wine, thyme, and bacon | 149 CZK |
| Fresh salmon Tartar with shallot, lemon juice and fresh pepper | 180 CZK |
| Smoked duck breast served with fig chutney | 149 CZK |
| Assortment of home made marinaded olives with fresh herbs | 60 CZK |
Dishes prepared upon your order
| Beef sirloin tartare served with pan-roasted bread or toast/ 150g (It is necessary to make your order at least 3 hours ahead.) | 320 CZK |
Soups
| Strong beef bouillon with delicate vegetables and meat | 55 CZK |
| Spinach cream with smoked salmon | 55 CZK |
Fresh Salads
| Caesar salad with chicken with romaine lettuce, Caesar dip, croutons, and chicken breast | 175 CZK |
| Roasted goat cheese with raspberry coulis and an assortment of torn lettuces | 175 CZK |
| Greek salad with tomatoes, cucumber, bell pepper, red onion, olives and feta cheese, seasoned with Virgin olive oil | 165 CZK |
Pasta and Risotto
At our restaurant, we serve frsh home-made pasta prepared from premium quality Italian ingredients. The unique taste and aroma are achieved by using Grand Duro semolina flour and natural pasteurized egg mixture.
| Spaghetti con Gamberetti Spaghetti with shrimps and cherry tomatoes, flavoured with fresh basil and Parmesan | 220 CZK |
| Spaghetei alla Carbonara Spaghetti with pancetta, garlic, egg yolk, butter, Parmesan and parsley | 175 CZK |
| Home-made batata gnocchi with Gorgonzola, cream and walnuts | 175 CZK |
| Spinach risotto prepared from Italian Arborio rice with Parmesan | 169 CZK |
| Ravioli filled with beetroot and truffles Hand-made ravioli filled with beetroot and truffles, prepared on butter and Parmesan | 240 CZK |
| Tagliatelle with mushroom ragout and pork tenderloin Tagliatelle with mushrooms, cream, pork tenderloin, and Parmesan | 220 CZK |
At your request we will be happy to prepare gluten-free pasta.
Fresh Fish and Seafood
| A big plate of grilled fish and sea fruits / for 2 people Gilthead seabream, shrimps, calamari | 1 390 CZK |
| Oven-baked salmon served with torn lettuce | 340 CZK |
| Zander with caper sauce Capers, cream, wine and lemon | 360 CZK |
| Shrimps flambé According to our Chef's recipe, served with an assortment of torn lettuces | 460 CZK |
| Fried calamari Served with torn green leaves and dressing | 280 CZK |
At your request we will be happy to prepare gluten-free pasta.
Main Courses
| Piglet shank roasted in dark beer Sous-vide preparation, served with roasted potato purée | 290 CZK |
| Pork ribs marinated in honey and chilli served with an assortment of dips, stalk celery, fresh carrot and herb baguette | 260 CZK |
| Pink-roasted pork tenderloin fillets served with fennel, shallot and pepper sauce | 230 CZK |
| Roasted supreme chicken with glazed vegetables (sugar green peas, baby carrots, romanesco, shallots) | 235 CZK |
| Argentine Rib Eye Steak/ 250 g served with herb butter and onion chutney | 420 CZK |
| Argentine Tenderloin/ 250 g beef sirloin steak, served with fried egg and roasted string beans | 420 CZK |
| Stuffed chicken chicken breast stuffed with spinach, dried tomatoes and Mozzarella | 180 CZK |
| Fried pork schnitzel served with Jewish salad | 220 CZK |
Chef's Desserts
| Chocolate fondant, served with mascarpone and raspberry purée | 145 CZK |
| Tiramisu italian coffee dessert with biscuits and mascarpone | 95 CZK |
| Home-made praline balls coated in coconut and served with hot sour cherries and ice cream | 120 CZK |
| Home made sorbet mango/lemon | 120 CZK |
Side dishes
| Roasted potato purée | 50 CZK |
| Baked potatoes interlarded with celeriac | 55 CZK |
| Roasted potatoes with dill butter and garlic | 50 CZK |
| Boiled potatoes | 45 CZK |
| Vegetable mixed salad | 65 CZK |
| Grilled vegetables | 65 CZK |
| Glazed vegetables (sugar green peas, baby carrots, romanesco, shallots | 65 CZK |
| Focaccia/ Tuscan home-made bread | 40 CZK |
| Gluten-free bread or savoury pastry 1 pc | 20 CZK |
| Pepper sauce | 50 CZK |
| Mushroom sauce | 50 CZK |